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The Country Kitchen

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  • Most Ever: 51 On 07/31/08
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The Country Kitchen

  Topic Title
Fried Green Tomatoes - Katie Von Bora - (16) - 02/05/09 05:41 PM
    my grandfather in law - DrTRH - 08/04/08 09:06 AM
    I'd like to know that, too. - Goldberry of Withywindle - 08/04/08 09:58 AM
    Love em! - Merrily Spinning - 08/04/08 08:25 PM
       My mother always did hers the same way, except... - presby2 - 08/05/08 01:32 PM
       Agree with Kelly, except - Phillip B - 08/08/08 07:34 AM
          I never thought of that - Merrily Spinning - 08/08/08 12:48 PM
             Done it both ways. - Phillip B - 08/09/08 08:15 PM
    Re: Fried Green Tomatoes - Katie Von Bora - 08/05/08 12:30 PM
       Thanks for the tip Laurie and Cindy. - Goldberry of Withywindle - 08/05/08 03:32 PM
    So yesterday... - Katie Von Bora - 08/09/08 07:57 AM
       Okay, I'm sold! - Katie Von Bora - 08/10/08 05:04 PM
          That is so cool! I'm glad it worked out! - Phillip B - 08/10/08 08:37 PM
          Oh good! - Merrily Spinning - 08/11/08 08:38 AM
             Not to worry! - Katie Von Bora - 08/11/08 05:45 PM
    Breakfast: Fried Green Tomatoes Benedict - Dewydd - 02/03/09 04:08 PM
       That sounds yummy. - Katie Von Bora - 02/05/09 05:41 PM
' - ovbc - (0) - 11/29/08 03:28 PM
posticon Thanksgiving Recipes anyone? - Missus TiggyWinkle - (1) - 11/20/08 10:39 PM
    Crunch top sweet potato souffle - Merrily Spinning - 11/20/08 10:39 PM
So I bought a tin of kippers - Constance01 - (6) - 11/04/08 07:39 PM
    Kippers in tomato sauce - presby2 - 04/06/08 07:07 PM
       That's weird - Constance01 - 04/06/08 08:52 PM
          Maybe on crackers with - Missus TiggyWinkle - 05/13/08 10:01 AM
    kippers are delicious smoked herring to be eaten HOT - Trinity Sunday - 10/31/08 06:55 PM
       Ah, thanks. - Merrily Spinning - 11/03/08 09:45 AM
          How very strange - gildaviz - 11/04/08 07:39 PM
So, I'm watching Guy Fieri tonight... - presby2 - (2) - 06/16/08 12:54 AM
    Marino's OIP, Williamsport PA - presby2 - 06/15/08 10:46 PM
       Collegevillle Diner, Collegeville PA - DrTRH - 06/16/08 12:54 AM
Another bean question - kyriosity - (8) - 02/17/08 11:21 PM
    Why do you have to cook them before putting in the - ladydusk1 - 02/09/08 09:16 PM
       I'm not sure... - Goldberry of Withywindle - 02/10/08 05:47 PM
          fascinating ... - ladydusk1 - 02/10/08 08:35 PM
             Dim recollection... - Goldberry of Withywindle - 02/10/08 08:58 PM
    A very good source of bean info - presby2 - 02/14/08 09:56 PM
       That sounds like me...only I have to write to get there! - kyriosity - 02/16/08 08:32 AM
          Re: here, you'll need - DrTRH - 02/16/08 04:05 PM
       Heehee, the ol' memory's not gone yet! - Goldberry of Withywindle - 02/17/08 11:21 PM
Can anyone think of.... - Goldberry of Withywindle - (15) - 02/13/08 04:11 PM
    I daresay the lack of posticons actually inhibit discussion. - The Clinging Vine - 12/20/07 12:40 AM
       That's what I was thinking. - Goldberry of Withywindle - 12/20/07 12:06 PM
          Okay, I'm doing it. - Goldberry of Withywindle - 12/20/07 05:36 PM
             There! Anybody got a PROBLEM wid dat? - Goldberry of Withywindle - 12/20/07 05:41 PM
                No, ma'am! No problem at all. - The Clinging Vine - 12/20/07 05:44 PM
    Can we also restore... - kyriosity - 02/09/08 08:17 PM
       Do you mean... - Goldberry of Withywindle - 02/10/08 05:49 PM
          Then again, maybe not. - Goldberry of Withywindle - 02/10/08 05:54 PM
             I do check here.... - moosebugs - 02/10/08 06:17 PM
                Yep - that worked. From now on for new posts... - moosebugs - 02/10/08 06:18 PM
                   You are da moose! - kyriosity - 02/10/08 10:31 PM
       It's another example of... - Goldberry of Withywindle - 02/11/08 09:02 AM
          A picture's just going to catch my scanning eye way faster! - kyriosity - 02/11/08 12:49 PM
             That's what I mean about people being different. - Goldberry of Withywindle - 02/11/08 04:46 PM
                That's what I meant, too! ;-) - kyriosity - 02/13/08 04:11 PM
This came out surprisingly well. - Goldberry of Withywindle - (2) - 01/26/08 11:30 PM
    That sounds good! - The Clinging Vine - 01/26/08 12:37 PM
       Then you'd have to cook it longer... - Goldberry of Withywindle - 01/26/08 11:30 PM
Cookies! - The Clinging Vine - (10) - 01/09/08 01:08 PM
    Chocolate Espresso Turtle Thumbprints (photo included) - The Clinging Vine - 12/12/07 11:39 PM
       Anne! - Goldberry of Withywindle - 12/13/07 01:51 PM
          Oh yeah. Right. I forgot. - The Clinging Vine - 12/13/07 01:57 PM
             Oh, Anne, dear - Constance01 - 12/13/07 03:07 PM
                Ha. Nice try. - The Clinging Vine - 12/13/07 03:48 PM
                That's exactly how I meant it. - Goldberry of Withywindle - 12/20/07 12:04 AM
                   so true, Jane. Anne is no ordinary mortal. - QueenJfer - 01/09/08 11:53 AM
    How were the lime and white choc chip? Can you post - QueenJfer - 01/09/08 11:54 AM
       I completely forgot about them. - The Clinging Vine - 01/09/08 11:57 AM
    here's one... oatmeal flax seed with currants - DrTRH - 01/09/08 01:08 PM
Dumb baking question. - The Clinging Vine - (3) - 12/20/07 07:48 PM
    Since nobody else has answered... - Goldberry of Withywindle - 12/20/07 12:08 AM
       Don suggested I just put some in the oven and see. - The Clinging Vine - 12/20/07 12:38 AM
       agreed - DrTRH - 12/20/07 07:48 PM
Should this be taking so long? - kyriosity - (3) - 10/28/07 12:47 PM
    How are you cooking them? - presby2 - 10/27/07 04:44 PM
       I put everything in together as per the recipe. - kyriosity - 10/27/07 05:08 PM
          Sounds like it was the recipe's fault, then - Constance01 - 10/28/07 12:47 PM
Hey, Cin! Can I freeze peppers the same as onions? - kyriosity - (3) - 10/26/07 08:48 AM
    I'm not Cin, but I say 'Yup.' - The Clinging Vine - 10/25/07 10:44 PM
       You're not Cin, but you'll do. ;-) Thanks, Anne! - kyriosity - 10/26/07 12:13 AM
          She's right. - presby2 - 10/26/07 08:48 AM
Freezing onions - kyriosity - (5) - 09/04/07 10:14 AM
    Re: Freezing onions - presby2 - 09/03/07 09:16 PM
       Thanks! - kyriosity - 09/03/07 09:56 PM
          I don't get it. - Goldberry of Withywindle - 09/04/07 07:20 AM
             Part of the secret is very dry pieces to start with - presby2 - 09/04/07 07:49 AM
                Thanks, that helps a lot. :-) - Goldberry of Withywindle - 09/04/07 10:14 AM
Big Meals for Little Money - JennyOfOld - (13) - 07/19/07 10:36 AM
    No casseroles and no leftovers? - presby2 - 06/23/07 12:48 PM
       Thanks! - JennyOfOld - 06/26/07 08:31 AM
          burgers are also a cheap way to go - DrTRH - 06/26/07 10:37 PM
             And a broiler will do if you don't. - Goldberry of Withywindle - 06/27/07 12:04 PM
    Grits, beans and taters - Covenanter - 06/27/07 01:51 PM
       Rice & Beans. - Goldberry of Withywindle - 06/28/07 08:38 PM
          Excellent notion, except I'd use pinto beans instead. - The Clinging Vine - 06/28/07 08:49 PM
             Not all. ;-) - Goldberry of Withywindle - 06/28/07 09:20 PM
          Mmm, Hoppin John - Constance01 - 06/29/07 06:36 AM
    Grilled Cheese Sandwiches - Kootenay Badger - 06/27/07 04:50 PM
    Thanks for all the help! - JennyOfOld - 07/16/07 03:37 PM
       cooking - DrTRH - 07/18/07 04:23 PM
          Alas, there's not one in NYC - JennyOfOld - 07/19/07 10:36 AM
A few recipes I like. ;^) - The Clinging Vine - (0) - 07/12/07 08:44 PM
From Canada Day celebrations... - Kootenay Badger - (1) - 07/02/07 07:09 AM
    Oh, MY......! =8^o - The Clinging Vine - 07/02/07 07:09 AM
Urgent buttercream frosting question - kyriosity - (4) - 06/16/07 12:25 PM
    You could turn it into - idelette0 - 06/16/07 12:07 PM
       That sounds good! - The Clinging Vine - 06/16/07 12:13 PM
          Sure does. Thanks, Mary! - kyriosity - 06/16/07 12:19 PM
             I'm planning on baking a cake soon, though, and.... - The Clinging Vine - 06/16/07 12:25 PM
Can corn syrup go bad? - kyriosity - (4) - 04/16/07 04:58 PM
    I don't think so - Constance01 - 04/14/07 10:29 AM
       I've had it mold before...so I guess the answer is yes... - Missus TiggyWinkle - 04/16/07 04:58 PM
    Corn syrup is bad period - Covenanter - 04/14/07 03:35 PM
       That wasn't my question, Mac dear. ;-) - kyriosity - 04/14/07 09:41 PM
Wow...and a question of fish... - Kootenay Badger - (6) - 04/14/07 03:56 PM
    Salmon patties - Constance01 - 04/11/07 01:10 PM
    The trick is not to overcook it. - Goldberry of Withywindle - 04/11/07 09:10 PM
    What they said - presby2 - 04/12/07 05:16 PM
    Whitefish - Dewydd - 04/12/07 06:29 PM
    I like Orange Roughy... - Missus TiggyWinkle - 04/13/07 11:22 AM
    Frying fish - Covenanter - 04/14/07 03:56 PM
Freezing a lasagna - kyriosity - (2) - 04/14/07 01:31 PM
    I freeze them pre-baked - presby2 - 04/14/07 12:52 PM
       Thanks! - kyriosity - 04/14/07 01:31 PM
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